Your Pie Watkinsville Pizza Restaurant

Pizza Watkinsville Ga

Your Pie pizza Watkinsville Ga is located off of Capital Avenue right next to Peddler’s Wagon and Dominick’s. Come in and express your inner pizza by allowing our crafty artisans to serve you! Check out our custom handcrafted pizza, beer and salad selections, all prepared for you in minutes! Like us on Facebook to keep updated on all our upcoming events, we’d love to see you at one!

Your Pie pizzas are always prepared with hand-tossed dough, fresh ingredients, and homemade sauces and salad dressings. We respect any and all of your dietary restrictions, and are happy to serve you a vegan, vegetarian, dairy-free or gluten-free pizza! Pair your pizza with a deliciously crafted beer or wine and finish with some rich gelato for dessert. Download the Your Pie app to order, pay and earn rewards for every pizza. Start earning your loyalty points towards a free pizza today at Your Pie Pizza Watkinsville Ga.

How do people feel about Your Pie – Watkinsville?

“We ate here for the first time yesterday. My daughter, grandson, and I loved the vegan options. My husband ordered the Southern Heat and he said it was the best pizza he had ever eaten. He doesn’t give out compliments easily. This was our first visit, but certainly will not be our last. We live in Greensboro, but we when we are in the Watkinsville area, we will certainly make a point of going.”  -Joanne Shumaker

Monday	11:00 AM – 9:00 PM
Tuesday	11:00 AM – 9:00 PM
Wednesday	11:00 AM – 9:00 PM
Thursday	11:00 AM – 9:00 PM
Friday	11:00 AM – 10:00 PM
Saturday	11:00 AM – 10:00 PM
Sunday	11:00 AM – 9:00 PM

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Your Pie Watkinsville Local News

Craft Series: Bacon & Date Pie, Salad

Bacon & Date Pie, Salad

Introducing the Bacon & Date Pie, Your Pie’s first Craft Series pizza of 2018! This chef-inspired pizza features a base of olive oil, topped with mozzarella, balsamic onions, savory bacon and Medjool dates. Once baked, the pie is topped with a salad of arugula and Parmesan tossed in house-made balsamic vinaigrette and drizzled with bleu cheese dressing.

Like all Your Pie pizzas, the Bacon and Date Pizza is made with hand-tossed dough and baked to order in a brick oven, per Italian tradition.
This season, Your Pie will also offer the Bacon and Date Chopped Salad, featuring a bed of spinach and arugula topped with bacon, dates, red onion and Parmesan. The salad is tossed with house-made balsamic vinaigrette and finished with a bleu cheese drizzle.

The idea and inspiration for Bacon and Date menu items initially came from Your Pie’s franchise owners in Indio, Calif., the date capital of the world. The recipes were finalized in Athens, Ga., by Your Pie founder Drew French and Culinary Manager Grant Fox.

“The Bacon and Date Pie is one of our favorites because it was a collaborative effort with our Indio franchisees,” said Your Pie Founder and President Drew French. “As soon as they shared the idea, we were intrigued and knew we had to feature it in our seasonal Craft Series menu. We’re excited to offer a Bacon and Date Chopped Salad, as well. We received great feedback from last year’s Pear and Gorgonzola Salad and look forward to sharing this newest salad creation with guests.”

CHEF’S SUGGESTIONS
Dates are a sweet fruit and serve as an alternative for guests who like pineapple on their pizza. Suggest guests try Arugula in place or mixed with Spinach, too! Dates also pair well with the following ingredients: ricotta, feta, Parmesan, pepperoni, ham or prosciutto, salami, bacon, onions, or mushrooms.

Our special Bacon & Date menu items will only be available for a limited time at your neighborhood Your Pie.

Announcing the Loaded Baked Potato Pie

YOUR PIE LAUNCHES LOADED BAKED POTATO PIZZA FOR FALL CRAFT SERIES

 

ATHENS, Ga. – Your Pie continues its legacy of creating innovative flavor combinations by transforming one of America’s favorite seasonal comfort foods into a personal pizza as part of its latest Craft Series menu. The Loaded Baked Potato Pie will be available in participating stores from August 30th through November 7.

The pie will feature fresh, top quality Idaho potatoes, courtesy of the Idaho Potato Commission, as well as bacon, chives, white cheddar cheese and a sour cream drizzle, all on a base made with Your Pie’s famous homemade ranch dressing. Like all Your Pie pizzas, the Loaded Baked Potato Pie features hand-tossed dough and is baked to order in a brick oven, true to Your Pie’s Italian tradition. Alongside the Loaded Baked Potato Pie, Your Pie will also feature Dogfish Head as its brewing partner and introduce Caramel Cookie Crunch gelato to its Craft Series menu.

“The Loaded Baked Potato Pie captures all of the feelings and flavors of fall,” said Your Pie Founder and President Drew French. “This particular Craft Series offering is extra special to us because it was invented by our Roswell, Ga., franchisees and voted on by our entire system at last year’s annual Franchise Fest. We are excited to share their unique and tasty creation with the entire Your Pie family.”

The Craft Series has been a seasonal feature of the Your Pie menu since the brand’s inception in 2008 and today features five flavorful and seasonally focused pizzas each year. The Craft Series has featured popular pizza creations like the Slider Pie, a spin on the classic American cheeseburger; the fan favorite Peach Prosciutto Pie, which features fresh peaches, prosciutto and a honey balsamic glaze; and the Fresh Fiesta Pie—a deconstructed take on guacamole.

Your Pie’s Peach Prosciutto Pie named as One of America’s Most Innovative Menu Items

Your Pie’s Peach Prosciutto Pie was named as one of American’s most innovative menu items by QSR Magazine in the Taste of Place division. The report mentioned, “Today, guests are demanding much more complex and creative menu items, and hundreds of eager competitors are clamoring to give those to them.” Your Pie’s contribution is an ode to Georgia and earned the brand a trip to the World Pizza Games in Parma, Italy, to compete against some of the world’s best pizza makers. The pizza features peaches, a house-made balsamic reduction, prosciutto, and parmesan.

Read the full article here.

Try the Peach Prosciutto Pizza in any Your Pie, through August 31st, 2017.

Your Pie Announces Return of Summertime Fan-Favorite: Peach Prosciutto Pie

In the summer of 2015, Drew French, the founder of Your Pie, took advantage of the sweetest offering in his home state of Georgia to create a brand new flavor combination for his rotating seasonal menu. By combining the sweet taste of peaches with the salty taste of prosciutto, French concocted what has since become the brand’s all-time fan-favorite pizza: the Peach Prosciutto Pie. The flavor combination was so revolutionary that it earned French a spot on the U.S. Pizza Team, where he competed at the 2016 World Pizza Championship in Italy. Now, the Peach Prosciutto Pie is making its triumphant return, available for a limited time until August 29^th.

The Peach Prosciutto Pie combines a host of popular summertime flavors into one delicious pie. Fresh olive oil and ricotta cheese are spread onto the brand’s hand-tossed dough, then covered with both mozzarella and Parmesan cheeses. The savory flavors are then topped with thinly sliced prosciutto, fresh peaches and chopped basil. Finally, the pizza is drizzled with a house-made Honey Balsamic Glaze.

“Every time we bring the Peach Prosciutto Pie back to our menu, the response is overwhelming,” said French. “This pie is near and dear to our hearts. It’s a tribute to both our Georgia and Italian roots because it highlights our state’s delicious peaches while they are in season as well as the tart balsamic that is used in many of Italy’s most popular dishes. The Peach Prosciutto Pie has become our most popular Craft Series offering ever, and we’re so happy to bring it back.”

Because every savory meal needs a sweet ending, Your Pie will also be featuring a decadent Strawberry Balsamic Gelato, taking the popular Italian combination of fresh strawberries and balsamic to the next level. Your Pie is building on these Italian roots and steering in a different direction from the usual craft beer pairing that launches with each Craft Series. Instead, the brand is highlighting the light and airy taste of Sauvignon Blanc with the Peach Prosciutto Pie, bringing a spotlight to each location’s wine offerings.

The Craft Pie Series has been a seasonal feature of the Your Pie menu since French opened the first fast-casual pizza concept in 2008, and since then, has resulted in popular creations like the Pear Gorgonzola Pizza, a health-inspired pie featuring fresh flavors; the Chicken and Waffle Pie, which boasts down-home Southern flavors; and, the Pitmaster Pizza, featuring smoky flavors with a barbecue twist.

With this year’s re-introduction of the Peach Prosciutto Pie, the brand also announced a partnership with ‘Smart Lunch, Smart Kid,’ which will provide a meal to a kid for every $2.50 that is donated from Your Pie. The Georgia Peach Council has also volunteered its support by donating a fresh peach to the ‘Smart Lunch, Smart Kid’ program for every Peach Prosciutto pizza sold. The foundation will also donate a fresh peach to SLSK for every paper peach sold in store.

“With each new Craft Series comes a new chance to positively impact the communities where we have a presence,” said French. “Community is one of our core values and we are excited to partner with ‘Smart Lunch, Smart Kid’ once again to help raise money to provide kids with healthy meal options through the summer. A lot of kids rely on school lunches as their most consistent form of food, and in the summer these lunches aren’t always so consistent. We are thrilled to help create even more positive momentum in the community and help these kids have a great summer, one Peach Prosciutto Pie at a time.”

Craft Series: Turkey & Avocado Panini

Your Pie, the fast casual down-the-line pizza originator, is cooking up a new push for flavor with the launch of its latest Craft Series offering, the Turkey Avocado Panini. For years the Craft Series has highlighted different flavors and ingredients on hot out of the oven pizzas. This time around Your Pie decided it was time to highlight another popular item on the menu, the panini. The Turkey Avocado Panini will take flame fired flavor to a new level when it hits Your Pie locations nationwide on March 22.

“Highlighting a panini is something we haven’t done as part of our Craft Series before,” said Drew French, founder of Your Pie. “We know our customers love paninis, but they often don’t get enough love on our menu. It’s time to give paninis the spotlight for a while and bring a new level of flavor to our already diverse spring menu.”

The Turkey Avocado Panini starts with freshly baked panini bread, made from Your Pie’s pizza dough, slathered in Sundried Tomato Aioli and a fresh avocado spread, both prepared in house each day. The panini is then topped with a generous portion of Your Pie’s new hand-carved turkey, which is humanely raised on family farms with no antibiotics or hormones added. The final steps include topping the panini off with crispy bacon, fresh spinach and tomatoes, red onion, and melted provolone cheese.

Your Pie is also offering a full-bodied Root Beer Float as a sweet compliment to the savory panini. The smooth and crisp liquid treat is the perfect cherry on top to the flavorful sandwich. In addition, to continue the tradition of craft brewery partnerships through its Craft Series events, Your Pie is partnering with Atlanta-based SweetWater Brewing, offering several craft beer flavors that can be enjoyed with the panini.

“The new Turkey Avocado Panini features flavors that really match up with the start of spring,” said Grant Fox, Your Pie Purchasing and Supply Chain Manager. “The fresh taste of the avocados, turkey and sundried tomatoes coincide with the invigorating feeling of the first signs of spring.”

The Craft Pie Series has been a seasonal feature of the Your Pie menu since French opened the first fast-casual pizza concept in 2008, and since then, has included unique pizza creations like the Slider Pie, a spin on the classic American cheeseburger; the Peach Prosciutto Pizza, which featured fresh peaches, prosciutto and a honey balsamic glaze; and the Fresh Fiesta Pie, a deconstructed take on guacamole.

With the launch of the new Turkey Avocado Panini, Your Pie also continues to encourage each of its franchise locations to partner with a local charity of their choice as part of its Ins’pie’ering communities effort. To make a positive impact on local communities, a portion of craft series profits will be donated back to a local charity.

“We are thrilled to be able to introduce a new spin on these fresh flavors to our successful Craft Series,” French said. “While our pizza always comes first, we know that our customers love our paninis and we are excited to give them some well-deserved attention.”

Leave Us A Review!

At Your Pie, we pride ourselves in giving our customers the best pizza experience. We believe in constantly improving and growing, and feedback from Your Pie Enthusiasts is very important to us. You can now leave a review for this location by clicking the “Leave Review” button below. We love hearing about your experiences. As always, you can contact our local Your Pie by calling the phone number provided or emailing the store owner.

It’s now easier than ever to cure your Your Pie craving. Click the directions button and allow us to take you to our Your Pie restaurant. While you’re there, make sure to try one of our Craft Series pairings, only available for a limited time. By clicking download menu, you can have the Your Pie menu at your fingertips and can order online directly from your desktop or mobile device.

Make sure keep up to date with our local Your Pie news by following us on Facebook, Twitter, and Instagram.

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